Fermented Flavors Mt. Katahdin Mustard Kimchi Seasoning

Description

Take your taste buds on an adventure with Maine Gravy Fermented Flavors Mt. Katahdin Mustard Kimchi seasoning. This bold, freeze-dried powerhouse is crafted from up-cycled mustard kimchi solids, marrying a concentrated mustard kick with robust fresno heat. Its invigorating fermented tang and mustardy bite will redefine the way you spice up your kitchen.

Your favorite snacks and meals just got a whole lot more exciting—sprinkle it on popcorn or chips for a fiery snack twist, dust it on sushi for a thrilling wasabi alternative, or pair it with fish to elevate delicate flavors with a kick. Plus, it’s versatile enough to replace ground hot peppers, mustard powder, or wasabi powder in any recipe.

Spice up your life and discover the unmatched versatility of this unique seasoning. It’s your ticket to flavorful culinary exploration—and sustainability!

Mustard Kimchi Seasoning Suggested Uses

• Recipe ingredient – improve anything calling for mustard or wasabi powder
• Rubs & marinades
• Dressing, dips & spreads
• Seasoned salt
• Soups, stews, and braises
• Stir frys
• Noodles
• Roasted/baked veggies
• Sushi